First time accepted submitter eternaldoctorwho writes
"Research has been underway to produce a coffee bean plant that naturally has no or little caffeine content. Now, it looks like that might become a reality in the near future: Paulo Mazzafera of the University of Campinas in Brazil has come closer than ever with a strain containing 'only 2% of normal caffeine levels.' Coffee, anyone?"Source: http://rss.slashdot.org/~r/Slashdot/slashdotScience/~3/Z7pUIgVnZKQ/scientists-work-towards-naturally-caffeine-free-coffee
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